Angel Yeast

Angel Yeast at a glance

Angel Yeast is a 168 Cheng Dong Avenue-based yichang-based yeast and biotechnology company supplying industrial baking and fermentation ingredients worldwide operated by Angel Yeast Co., Ltd.

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Commercial snapshot

Brand: Angel Yeast
Chinese name: 安琪酵母
Product categories: Baking Ingredients
Company: Angel Yeast Co., Ltd.
Headquarters: 168 Cheng Dong Avenue, Yichang, Hubei 443003, China
Core product lines: The current portfolio covers baker's yeast, bread improvers and baking premixes, yeast extract and fermentation ingredients. Exact models, configurations and market availability should be confirmed for the intended destination.
Sales Channels: Direct industrial sales, regional offices and appointed ingredient distribution channels.
Existing export markets: Global supply reach is established, but each destination still requires confirmation of approved product grade, local additive and labeling rules, importer registration, channel authority and storage controls.
Certifications: entity and plant files, grade TDS and SDS, strain and GMO declaration, activity and microbiology COA, formula and allergens, shelf-life and storage data
Distributor availability: Not publicly confirmed

Sources and verification

Dates apply only to the listed facts.

en.angelyeast.com/about-us/global-network.html
Brand / Official website / Company / Headquarters / Core product lines
Checked 2026-08-28
en.angelyeast.com/downloads/index.html
Brand / Official website / Core product lines
Checked 2026-08-28
en.angelyeast.com/
Official website
Checked 2026-08-28
en.angelyeast.com/upload/files/2025/2024_Angel_Yeast_ESG_Report.pdf
Company / Core product lines
Checked 2026-08-28
www.angelyeast.com/
Chinese name
Checked 2026-09-25

This independent editorial profile is for informational purposes only. Before committing capital, confirm product availability, exact models, pricing, partner terms and applicable regulatory requirements directly with the relevant parties. Official website

Importer considerations:

Angel Yeast can suit industrial bakeries and ingredient distributors that need scaled yeast supply and application support. Buyers still need the exact grade, manufacturing plant, strain and GMO declaration, activity specification, additive and allergen composition, storage regime, destination approval and change-control terms for every imported SKU.

Commercial evaluation path:

Start with one baker's yeast and one bread improver in the buyer's flour, water and production process. Request the contracting and manufacturing entities, plant certification, grade TDS and SDS, strain and GMO statement, activity and microbiology COA, full formula and allergen disclosure, shelf-life validation, storage and transport controls, application protocol and formal product-change notice before scaling.

Importer workspace

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Products and positioning

Applications

Industrial bread and pastry production, bakery premixes, food taste systems and controlled fermentation processes.

Product strengths

Scaled yeast manufacturing, a broad yeast-derived ingredient portfolio and bakery application-service capability.

Price positioning

Varies by product family and destination market

Market and channel fit

Target customers

Industrial bakeries, food manufacturers, bakery premix producers and qualified ingredient distributors.

Export experience

The current official company profile states that Angel products and services are supplied to more than 170 countries and regions through a global production and applied-science network.

Partner and service support

After-sales support

Lock the strain, grade and manufacturing plant; define storage, application trials, troubleshooting, complaint sampling, replacement and formal product-change notice support.

Importer and distributor Q&A

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